Food was delicious and the customer service was great. Highly recommend the fettuccine Alfredo and the lasagna. Their salad was unique and very fresh! Loved the ranch they used, and the extra Parmesan for the food. Music was such a throw back as well!

This is one of the BEST hole in the wall places around!! Not once have I had a disappointing meal. The raviolis are AMAZING (my DH loves adding mushrooms to his); the pizza is delicious (the crust... YUM! And they bake pizza right - the pepperoni edges are crispy); and the sandwiches... I cannot rave enough about their sandwiches (it's the bread & fresh veggies that truly make it). The tuna sandwich is one of our favorites (it has sweet relish & finely chopped onions for Pete's sake! How can you go wrong with that?). The pastrami sandwich has plenty of mustard & pickles (on that lovely bread sent from heaven). The meatball sub is delicious as well, w/ big, tasty meatballs (That's what she said!) covered in their homemade marinara sauce on their delicious bread. Their turkey, roast beef, Submarine, Capicola & Sam's Special sandwiches are ALL tasty as well. Also, their cheeseburger. If you are ever in the mood for a homemade cheeseburger, this is your place. Finally, the couple who own (I believe) and run this lovely restaurant, are so kind and wonderful. They are so welcoming! They truly take pride in their establishment.

So, we used to live and work in ES, and this place was a frequent lunch spot for the refinery peeps. We'd call ahead or flock to get the "soup Thursday" special - a caldo de res / beef soup, served with a toasted slice of bread and lemony dipping sauce, which would always sell out. I was in the area for a football game, and checked to see what was open. Luckily, I had about 20 min before closing. I called, no answer. So, I walked over from Jame after ordering vodka sauce to go (life hack). It looked empty and I shouted "hello" as I entered and he responded, seated behind the beverage fridge, working on closing books. I asked if he was taking orders, and he said no. I said, okay, don't worry about it. He then asked what I was going to order and I told him a tuna sandwich. He stood up and said he'd take care of me. I kept telling him it was fine, I'd come back, but he insisted. We talked while he made the sandwich from scratch, literally cutting up the white onion and mixing the tuna salad. I told him I used to work at Chevron, and loved coming here for lunch. I asked how business was, how he was doing, etc. Keep in mind, I hadn't eaten here in almost 6 or 7 years, but he said he remembered me. I asked if he was going to retire soon and he explained that he's got a little bit left, and hopefully someone will buy it, though his kids have chosen different careers. He's a sweet guy, I paid him significantly more for the sandwich for his troubles, and thanked him for doing me a solid. We shook hands and I said I'd come back when I'm in the area. Anywho, I scarfed the sandwich down in the parking lot before I headed home. I hate tuna with onions and too much mayo, but his seasoning and ratio is perfect. The bread was nice and fresh. This place is a gem and should get all the flowers while it's still around - support small business owners.

I just wanted to give a huge shoutout to the amazing service at this place. I ordered a delivery to a friend's place as a surprise get-well gift right after an intensive surgery, but there was some confusion since I couldn't get a hold of them before the delivery took place. After half an hour, I got a call from the employee making the delivery saying that they had tried but the person who answered the door didn't order anything, and then I explained the situation. He was so understanding and told me that he would make it his mission to deliver this no matter what because it was a nice thing to do! He asked me for all the details I could provide so that he could convince them that the delivery was actually from somebody they knew haha. Needless to say, he made it happen within 5 minutes and we got a very happy phone call from our friend. On top of everything, the food was reportedly delicious! Huge thanks to Little Gourmet for making this happen and a very special gold star to the dedicated delivery man who went above and beyond. We'll be back soon!

Love little Gourmet, the caldo de res reminds me of my moms and that's hard to beat! Their customer service is outstanding, definately recommend this place if your in the mood for a great sandwich, soup or pizza!

Everyone was super friendly when I came in. Their sandwiches are really good and worth it for the price. I would definitely come here over Rinaldi's.

Cute little shop off of Main Street. I've been coming to this area for the past 15 years and I just saw this place. I Had the burger. It was a decent restaurant style burger. Not amazing but not bad either. I'm def coming back to try to sandwiches.

This is a great little hole in the wall Italian place. It is close to LAX so I can get over, pick up dinner and get back to work fairly quickly. The pizza never disappoints so that is my go to. But I stray and get lasagna, sandwiches, and salads now and then. Regardless of what I order I'm always satisfied with my meal. This is a very small storefront restaurant and being on duty I've never stayed to eat there. But I believe that there's a couple of tables that are available. I'm a big fan of shopping and dining small and local. Little Gourmet is a perfect example of a small local restaurant that does it well. The staff are always friendly, smiling, and greet me cheerfully.

Great value and portion size. Friendly owners/employees. Very small location. Dine in or on patio available, but probably easier for take out. Convenient location in Downtown El Segundo. Will definitely be back

This was my son's week to pick a dinner so I gave him some places I saw on Yelp near El Segundo that had good ratings. He decided to give Little Gourmet a shot. Being a creature of habit, he went with the eggplant parmigiana dinner which he thought was good but not as good as Ricci's in Bellflower. My daughter ordered the fettuccine dinner which didn't seem to impress her much. My wife and I split a pizza with mushrooms and half sausage and half capicola. It's unusual to see capicola as a topping choice so I was rather excited by that. Unfortunately, I think it works better in sandwiches rather than baked on a pizza. It's not much different than having pepperoni but at least I tried it. I thought the sauce was very tasty but the crust was rather bland. What did impress me was a thick layer of quality mozzarella covering the pie. All of the orders were very generous portions so that was a plus. There is only street parking so my son said that was a bit inconvenient around dinner time. The service was friendly and pleasant. A dinner for 4 at a little over $50 was very reasonable. I look forward to trying some other items on their menu. Many people seem to enjoy their sandwiches so maybe we can pick up some of those next time. I'm really impressed by the fact that they've done a great job keeping prices reasonable while still offering a great value to their customers. Thanks Little Gourmet.